Join me for a 2.5-hour tour to discover the Italian aperitivo tradition—a true institution at the heart of Florentine social life. This ritual, rooted in the Roman Empire, has over the centuries become an essential pre-dinner moment—a celebration of conviviality and good food.

During the tour, you’ll explore the “Buchette del Vino“—historic wine windows once used by Florentines to sell wine—uncovering local traditions and the secrets of this fascinating custom. Strolling through the center of Florence, you’ll savor a selection of local wines, traditional cocktails, and culinary delights—from cured meats to cheeses, crostini to olives—accompanied by stories and anecdotes about the city’s history.

Our route will take you through the most authentic historic spots, where the aperitivo ritual is lived every day with passion and tradition. You’ll end the experience sipping a glass of wine or a cocktail in one of the most charming corners of the city, while listening to stories of Florence that only an insider can tell.

Experience the aperitivo like a true Florentine, immersing yourself in a unique atmosphere that blends culture, history, and of course, great food and drinks. Discover how this moment of socializing has become one of Italy’s most beloved traditions, and let yourself be charmed by Florence—a city that celebrates the art of good living.